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LUNCH
2-course menu $25
Tuesday ~ Friday from 12:00 pm - 2:30 pm
Bottomless Signature Spritzers or House Wine $14
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6 person maximum
Antipasti
Caesar Salad
Romaine hearts, fresh prepared Caesar dressing, herb croutons
Long Stem Artichokes
Lightly breaded, crispy, roasted garlic aioli, white bean olive salad
Calamari Fritti
Fresh Pan Fried Calamari
Beet Salad
Fresh roasted beets, Boston bibb, goat cheese, walnuts & balsamic
Pasta e Fagiole
Pasta and white bean soup
Secondo Piatti
Chicken Parmigiana
Breaded chicken cutlet, fresh plum tomatoes, melted mozzarella
Chicken Paillard
Chicken breast sliced thin, lightly seasoned and pan seared, topped with a garden salad
Eggplant Parmigiana
Eggplant in marinara sauce, melted homemade mozzarella
Penne (Putanesca or Arrabiatta)
Homemade pasta with olives, capers, onions, pepper flakes or spicy fresh plum tomato sauce
Filet of Sole
Lemon sole, sauteed with garlic, topped with oregenatta crumbs, white wine & lemon
Coffee
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