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Party or event in your future?  We cater in-house or out.

Our restaurant holds 100 people comfortably and our VIP room, with a private bar, holds up to 40.

We also offer two separate patios for private dining or cocktails.

Follow this link to our Parties & Events Page.

Cold Appetizers


Homemade Buffalo mozzarella and sliced beefsteak tomato served with roasted peppers, truffle oil and balsamic glaze

Insalata Mista Di Stagione

Mixed seasonal green salad with house vinaigrette

Insalata alla Caesare

Classic Caesar salad with fresh herb croutons


Fusilli Primavera

Spiraled shaped pasta, prepared with garden vegetables, virgin olive oil and garlic

Rigatoni a la Vodka

Large tubular pasta in a light tomato sauce with a touch of cream and splash of vodka


Prepared in a tomato basil sauce

Pasta Your Way

Penne pasta prepared with shrimp, sundried tomato, arugula, cherry tromato, garlic and virgin olive oil


Pollo Scarpariello

Chicken and sausage sauteed with peppers, rosemary, lemon, garlic and white wine

Pollo della Vista

Sauteed chicken with prosciutto, roasted pepper and melted mozzarella in a cognac truffle sauce

Pollo Parmigiana

Chicken cutlet topped with tomato sauce and mozzarella

Pollo Francese

Chicken sauteed with lemon, butter and white wine


Vitello Parmigiana

Veal cutlet with tomato sauce and melted mozzarella

Piccata di Vitello

Veal scaloppini with white wine, lemon and butter sauce

Vitello con Funghi

Thin sliced veal with three kinds of wild mushrooms in a cognac sauce

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